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Watermelon Gazpacho

Pickled watermelon rind, double coconut cream

$8

Grilled Caesar Salad

Hearts of romaine, summer tomatoes, basil, croutons, pecorino, charred lemon

$10

Comeback Farms Petite Heirloom tomato and Grilled Peach Salad

Goat cheese, fresh herbs

$12

Smoked Beef Carpaccio

Crispy capers, toasted bread crumbs, herb salad, Paradiso olive oil, lemon

$13

Jumbo Lump Crab Salad

Comeback Farms squash, cucumbers, cashew, crispy shallot, nuoc cham vinaigrette

$15

Rabbit Pot Pie

English peas, carrots, velouté, fresh herbs, puff pastry

$23

Chicken Milanese

Arugula, Heirloom tomato, shaved fennel, pickled red onion

$21

Trenette with Jumbo Lump Crab

Summer corn, tomato, basil, chile and garlic

$25

Grass-Fed Filet Au Poivre

Demases Farm smashed red potatoes, grilled local green beans

$32

Fried Texas Quail

Crispy Fried Texas Quail, summer corn succotash, served with a green & pepper jam

$24

Blueberry Lemon Napoleon

$8

Coconut Lime Cream Pie

Dulce de leche whip

$8

Flourless Chocolate Cake

Chocolate butter cream & caramelized puffed rice (gluten free)

$9

Lasagna Bolognese

Braised grass-fed beef ragu, bechamel, pecorino (oven ready, serves 4) Cook at home for 25 mins at 425 degrees.

$45

Vegetable Lasagna

Asparagus, local squash, zucchini, eggplant, pesto, mushroom bechamel, smoked gouda, and gruyere (oven ready, serves 4) cook for 25 mins at 425 degrees

$42